Pink Lady Apple Nutrition Facts

pink lady apple nutrition facts

Pink Lady Apple Nutrition Facts

The nutritional composition of a Pink Lady apple provides valuable data regarding its contribution to a balanced diet. Analysis reveals information pertaining to macronutrient content, vitamin and mineral presence, and dietary fiber quantity. These elements collectively define its profile as a food source. For instance, a single medium-sized specimen typically contains a certain amount of carbohydrates, a modest quantity of protein, and minimal fat, alongside key micronutrients like Vitamin C and potassium.

Understanding the nutrient contribution from consuming this particular variety of apple is significant for several reasons. It allows individuals to make informed dietary choices based on their specific needs and health goals. The presence of dietary fiber aids in digestive health, while the antioxidants present can contribute to overall well-being. Furthermore, the historical context of apple consumption, coupled with modern scientific analysis, underscores its continuing role as a widely accessible and nutritious food.

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7+ Facts: Apple Pink Lady Nutrition Guide

apple pink lady nutrition

7+ Facts: Apple Pink Lady Nutrition Guide

The term refers to the nutritional composition inherent in a specific variety of apple, known for its distinct pink hue and crisp texture. This encompasses the vitamins, minerals, fiber, and other beneficial compounds present within the fruit. Understanding these elements is crucial for consumers seeking to make informed dietary choices.

The significance of analyzing the attributes lies in its contribution to overall health and wellness. Regular consumption can offer various advantages, including supporting digestive health due to its fiber content and providing essential vitamins and antioxidants. Historically, apples have been recognized for their health-promoting properties, and modern analysis allows for a deeper understanding of the specific benefits of particular cultivars.

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8+ Tasting the Sweet Pink Lady Apple Taste!

pink lady apple taste

8+ Tasting the Sweet Pink Lady Apple Taste!

The flavor profile associated with this particular apple variety is characterized by a harmonious balance of sweet and tart notes. This creates a refreshing and complex sensory experience for the consumer. Its firm, crisp texture further contributes to its desirable qualities, making it a popular choice for both snacking and culinary applications.

The appeal of this specific apple’s flavor lies in its ability to complement a wide range of dishes. Its refreshing acidity enhances the flavor of salads and cheeses, while its inherent sweetness makes it suitable for baking and desserts. Furthermore, the unique characteristics of its flavor profile contribute to its marketability and widespread consumer recognition.

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6+ Know Your Carbs: Pink Lady Apple Guide

carbs in pink lady apple

6+ Know Your Carbs: Pink Lady Apple Guide

The carbohydrate content of a Pink Lady apple constitutes a significant portion of its nutritional profile. These sugars and starches provide the body with energy, contributing to its overall caloric value. For example, a medium-sized Pink Lady apple typically contains around 25 grams of total carbohydrates, including dietary fiber and natural sugars like fructose.

The presence of carbohydrates in this fruit is beneficial as it offers a readily available energy source. Furthermore, the fiber content aids in digestion and promotes a feeling of fullness, potentially assisting with weight management. Historically, apples have been a staple food source, valued for their accessibility and nutritional benefits, with carbohydrate content playing a crucial role in their sustenance.

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6+ Fiber-Rich Pink Lady Apples: Health Benefits!

fiber in pink lady apple

6+ Fiber-Rich Pink Lady Apples: Health Benefits!

The edible portion of a specific apple cultivar contains a notable amount of dietary material that is resistant to digestion and absorption in the human small intestine. This component passes into the large intestine where it is partially or completely fermented. As an example, a medium-sized specimen of this fruit generally provides a measurable quantity of this beneficial substance.

This indigestible material contributes to several physiological benefits. It aids in regulating bowel movements, promoting a feeling of fullness, and potentially lowering cholesterol levels. Historically, consumption of foods rich in this substance has been associated with a reduced risk of certain chronic diseases, contributing to overall well-being and digestive health.

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6+ Pink Lady Apples Nutrition: Benefits & Facts

pink lady apples nutrition

6+ Pink Lady Apples Nutrition: Benefits & Facts

The nutritional profile of Pink Lady apples encompasses the vitamins, minerals, and other beneficial compounds present within this cultivar of Malus domestica. Specifically, it refers to the measurable quantities of components such as Vitamin C, dietary fiber, and antioxidants inherent in the fruit. Understanding this nutritional content is crucial for consumers seeking to make informed dietary choices.

Analyzing the inherent constituents allows for an assessment of potential health advantages. The presence of fiber contributes to digestive health, while vitamins bolster the immune system. Furthermore, the antioxidant compounds play a role in mitigating oxidative stress within the body. Historically, the assessment of fruits for their nutritional value has been a cornerstone of dietary recommendations.

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How Many Calories Is A Pink Lady Apple

how many calories is a pink lady apple

How Many Calories Is A Pink Lady Apple

The caloric content of a Pink Lady apple, a popular variety known for its crisp texture and sweet-tart flavor, generally ranges from 80 to 100 calories for a medium-sized fruit. This makes it a relatively low-calorie snack option compared to many processed foods. A specific value depends on the size and weight of the individual apple.

Choosing this type of apple offers the benefit of a satisfying snack with a relatively low energy density. The dietary fiber present contributes to a feeling of fullness, potentially aiding in weight management. Furthermore, apples are a good source of vitamins and antioxidants, supporting overall health and well-being. Apples have a long history of cultivation, signifying their reliable nutritional contributions.

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7+ Best Organic Pink Lady Apples: Shop Now!

pink lady apples organic

7+ Best Organic Pink Lady Apples: Shop Now!

The subject of this discussion refers to a specific variety of apple, known for its distinct pink hue and trademarked name, cultivated under environmentally conscious agricultural practices. These practices emphasize the use of natural resources and biological pest control methods in fruit production, minimizing synthetic inputs. This production approach aligns with consumer demand for food items grown with a reduced reliance on chemical interventions.

Consumption of produce grown using these methods offers potential advantages related to reduced exposure to synthetic pesticides and herbicides. From a historical perspective, the increasing awareness of environmental sustainability has fueled the growth of this agricultural segment. This awareness has led to greater demand for fruit produced with attention to ecological stewardship and a commitment to soil health.

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7+ Facts: Large Pink Lady Apple Calories & Benefits

large pink lady apple calories

7+ Facts: Large Pink Lady Apple Calories & Benefits

The energy value of a sizable cultivar of Malus domestica known for its pink hue and tart-sweet flavor profile is a common point of inquiry for individuals monitoring their dietary intake. The total caloric content is primarily derived from naturally occurring sugars and fiber present within the fruit.

Understanding the energy contribution of this fruit is beneficial for weight management, blood sugar control, and overall nutritional planning. Its relatively high fiber content promotes satiety, potentially aiding in portion control. The fruit’s historical cultivation and widespread availability have made it a frequently consumed item globally.

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8+ Buy Pink Pearl Apples Online: Fresh & Juicy!

pink pearl apple buy

8+ Buy Pink Pearl Apples Online: Fresh & Juicy!

The act of procuring a specific cultivar of apple, known for its distinctive pink flesh, represents a transaction involving agricultural products. This purchase signifies the acquisition of a fruit characterized by its unique internal color and flavor profile. For example, consumers may seek out these apples at specialty grocers or farmers’ markets, driven by their preference for the fruit’s novelty and taste.

The significance of acquiring this particular apple lies in experiencing its unusual characteristics and supporting niche agricultural producers. The benefits extend beyond mere consumption, as it contributes to the preservation of less common fruit varieties. Historically, the cultivation and distribution of unique apple cultivars like this one have played a role in maintaining biodiversity and promoting local economies.

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